Authentic Desserts of California

2. Salted Caramel Chocolate Cake ( Republique): Salted Caramel Chocolate Cake is one of the magic of the famous chef, Margarita Manzke. This cake is extra tender, moist & super dark and therefore the best in the city. The deep dark temptation contains salted caramel and the ingredient du jour in addition. This onyx colored, grandma cake was basically made by the chef for their Philippine restaurant called “ Wildflower” which got immense popularity, making them introduce here in the California also!