10 Baby Food you Can Give your Baby While you Are In Vacation

8. Rolled bread

A delicious recipe that is eaten with your fingers … From 10 months. The little gourmet will feast.

Preparation:

Remove the crust from the slices of bread. Using a rolling pin, flatten these as finely as possible.

Spread them with cheese. Place on each of them a slice of ham cut to the size of the flattened bread.

Cover with guacamole. Wrap the slices of bread on their own and keep them in the food film until they are tasted.