10 Mexican foods that you must try

10-Tamales

Tamales were first made for the Aztec, Inca and Mayan tribes who required food in a hurry to take with them into a battle. Pockets of corn batter are loaded down with either a sweet or appetizing filling, wrapped in banana leaves or corn husks and steamed. Fillings differ from meats and cheeses to organic products, vegetables, chilies, and mole.