Main Course You Can Try During the Holidays

2. Crockpot Pot Roast Chicken

Cooking Time: 3 hours

Servings: 8

Ingredients

• 2 Tablespoons butter, melted
• 3.5 – 4lb whole chicken, prepared for roasting
• 1 teaspoon onion powder
• 2 Tablespoons extra virgin olive oil
• 1 Tablespoon paprika
• 1-1/2 teaspoons black pepper
• 1 Tablespoon garlic powder
• 2 teaspoons salt
• 6 ripped sheets foil, crumpled into balls

Directions

1. Add the sheets foil in your crockpot.
2. Combine the oil, butter in a bowl.
3. Brush the chicken using the butter mix.
4. Add the chicken into the crockpot and cover.
5. Cook on high heat for about 3 hours.
6. Serve with your homemade gravy on top.